In this post, I am sharing the recipe for preparing Kat which is a spicy red gravy for Misal. As I mentioned in my last post, Misal is made in two parts: Matki Usal (spicy moth beans stew) 2. Kat (spicy red gravy)
Spicy Matki or moth beans stew is a healthy and tasty dish commonly known as Matki Usal in Maharashtra. Usal goes well with rice, flat bread or even dinner rolls. Usal can be served in many ways like it can be topped with farsan (spicy mixture available in Indian grocery), kat and served with dinner rolls. This…
Juicy blueberries are one of my favorite fruits to add in my baking. I usually buy at least one pack of blueberries but last time when I went for shopping I bought two packs of fresh blueberries with plan of making muffins in my mind. And later completely forgot about them until I found them hiding behind a big watermelon in my…
The simplest comfort food for me is Curd Rice which means yogurt rice.
I was in a bit of dilemma what to prepare for dinner not because
Every year we have been visiting the the Syttende Mai festival here in Wisconsin.
I love eating soups, I can even swap one of my meals for a healthy and delicious bowl of soup!
Decadent raspberry filling and tender, flaky crust makes this dessert very special and tempting.
Vegetable masala pav is a popular Indian street food from Mumbai.
I love fusion recipes and Paneer Tikka Pizza is one such tasty and spicy fusion recipe. I remember (many years back) the first time when I ordered a Paneer Tikka Pizza in a restaurant in India. I cannot explain how tasty and mouthwatering it was. I wonder why it took me so long to make it.